Jun
7
12:30 PM12:30

Gin and food pairing evening

Poached salmon with cucumber and potato paired with martin millers, Schweppes and cucumber

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Spring lamb with broccoli and wild garlic, goats cheese bon bon and confit tomato paired with gin mare, fevertree Mediterranean tonic, rosemary and basil

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Poached strawberries with pistachio cake and meringue paired with tiptree strawberry gin and sparkling elderflower

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Oct
31
11:00 AM11:00

Halloween Tasting menu

Join us for a fantastic evening of food and drink. Dare o be different with our unique tasting menu which consists of: Grasshopper guacamole with house tortilla chips and salsas, crispy lamb brain with beetroot and chive risotto, head to toe pork and pumpkin pie.

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